16th May '08Today's Top Blog Posts on Vegetarian food
1. Pasta Puttanesca
Not much to say except. you must make this. (Oh, and the picture doesn’t do it justice!)I know, normally Pasta Puttanesca has anchovies in it, but it’s plenty easy enough to make without. You won’t even miss the a…
2. Oh Baby!
Baby Jonas arrived on May 6 at 2:45 AM. It’s been as amazing and crazy as everyone says and more (as I type with one hand and hold him in the other at 2 AM because he slept all day and now he’s wide awake).So now this…
3. Did I Mention I Love Bananas?
I finally got around to uploading my pictures onto Blogger even though it’s only been about four (?) days since I last posted. Choosing the right picture was super hard for me to do, especially since all the ones I took…
4. On Blue Marbles and Vegan Stories
As you may know, I’ve ghostwritten several dozen books, a dozen of which are about personal finance, and several of which were New York Times bestsellers. Furthermore, my husband is a CFP (Certified Financial Planner)…
5. Garlic Scapes and a Vegan Slow Cooker Recipe
So last night I went looking through my favorite slow cooker book Fresh from the Vegetarian Slow Cooker and found a recipe to make this morning. If you saw my menu plan Monday, one of the things that I bought at the…
6. Grilled Dinner!
Grilled hunks of tofu & pineapple with mashed sweet potato and really garlicky peanut sauce. Why do I ever eat NOT-grilled pineapple?
7. veganfoodpics @ 2008-05-08T16:38:00
so this is my first post to veganfoodpics. i dont cook very often but today i decided to make lunch: aloo gobi and garlic naan from trader joes.my dog came sniffing around as i was taking pictures- he’s a fatass.
8. Bangalore Photos
Bangalore is a bustling city in India. For visitors, it’s possible to thrive on a vegan fare where there are thousands of vegetarian restaurants.
9. If you're at either of the parties I'm going to this weekend, you will see these
Left- Pina Colada Cupcake with Pineapple preserve glaze, Pina Colada buttercream, garnished with coconut, pineapple, and a marachino cherry.Right- Chocolate Espresso Cupcake with Espresso Pastry Creme, Cappuccino…
10. In a Rut, No More!
Four final-examinations down, just one more to go (which will take place tomorrow, May 9th) - I cannot believe that the “official” end of the school-year has finally arrived (well, after tomorrow)! While I do love my…
11. Chocolate Lavender Bread Scrolls
they are absolutely delicious, but I want to work on them again when it comes to appearance. there’s a couple of things I didn’t think about prior to getting started with the kneading: I would have loved the…
12. Vegan Cheesecake with Vegan Gluten/Wheat Free Crust
No, he’s not vegan. But he said he would be willing to try this cheesecake. I went ahead and wrote down all the calories and fat of everything i was putting into this sucker, too. I got just under 300 calories and…
13. Northwest Noshings…
(Fried Clams from Seattle’s Beloved Chain, Ivars)I eluded to it before but now with less than one month away it is time to talk about Northwest Noshings.When I moved to the Pacific Northwest from desert Arizona I had…
14. On the Giving up of the Cheese
A few days ago Alexis asked if I would write something about giving up cheese; the one hurdle many people cannot leap and become vegan. I generally shy away from these kinds of posts because they can come off as…
15. And the painted ponies go up and down
The semester is winding down. When Boy in Black stopped home last week, he carried in a laundry basket full of clothes and a cardboard box full of desk supplies. The next night, he came in with a bag of books and a…










